Frozen Fruit Slush

Name: Frozen Fruit Slush
Prep time: 15 min
Cook time: 5 min
Yield: 8 servings
Cuisine: American
Ingredients: 3 cups water; 2 cups sugar; 6 ounces can frozen orange juice; No. 2 cans crushed pineapple; 8 bananas

Vegan Vegetarian

Prep: 15 min Cook: 5 min Serves: 8 Cuisine: American

A refreshing frozen fruit slush blending citrus, pineapple, and bananas, perfect for hot days or as a cool treat for the whole family.

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Ingredients

3 cups water
2 cups sugar ⓘ
6 ounces can frozen orange juice ⓘ
No. 2 cans crushed pineapple ⓘ
8 bananas ⓘ

Instructions

Boil water and sugar for 5 minutes and then cool.
Add frozen orange juice, crushed pineapple, and bananas to the cooled syrup.
Freeze the mixture until slightly frozen.
Serve and enjoy!

Nutrition & Diet Analysis (per serving)

58 kcal 3% DV

Protein Fat Carbs

Macronutrients

Protein 1g 2% DV

Total Fat 0.2g

Carbs 14.4g 5% DV

Fiber 1.8g 7% DV

Sugar 5.3g 11% DV

Electrolytes

Sodium 4mg

Potassium 197.3mg 4% DV

Vitamins & Minerals

Vitamin A 3mcg

Vitamin C 18.8mg 21% DV

Calcium 12.3mg 1% DV

Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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