Frypan Chocolate Balls

VegetarianDairy
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Ingredients

  • 1 pkg. chocolate chips ⓘ
  • 1 pkg. butterscotch chips
  • 1 can chow mein noodles ⓘ
  • 1 can peanuts ⓘ

Instructions

  1. Melt chocolate and butterscotch chips at 190° in the frypan for 5 minutes.
  2. Stir in chow mein noodles and peanuts.
  3. Drop on cookie sheet.
  4. Refrigerate at least 15 minutes before serving or until firm.
  5. Keep refrigerated.

Nutrition & Diet Analysis (per serving)

288 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 7g 14% DV
Total Fat 13.5g 17% DV
Carbs 38.1g 14% DV
Fiber 3.6g 13% DV
Sugar 6.6g 13% DV

Electrolytes

Sodium 220.5mg 10% DV
Potassium 209.5mg 4% DV
Cholesterol 1mg

Vitamins & Minerals

Vitamin C 0.3mg
Calcium 47.3mg 4% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

noodles chocolate chips peanuts

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