Gator Bait
Ingredients
Instructions
- Brown the ground beef and sausage in a 400° skillet, stirring until crumbly; drain well.
- Add the cheese.
- Heat until the cheese melts, stirring frequently.
- Sprinkle with the onion salt and Worcestershire sauce.
- Spread on the bread to serve.
- For OAMC: freeze in a single layer on a cookie sheet at this point.
- Once frozen, include in a Ziploc bag or container.
- To Reheat: place Gator Baits on a cookie sheet and place in a 375° oven until hot -- about 30 minutes.
Nutrition & Diet Analysis (per serving)
216
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).