Ginger Grant

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Ingredients

  • 1 cup ice cubes
  • 3 fluid ounces whiskey
  • 1 fluid ounce chilled ginger ale
  • 1 dash grenadine syrup

Instructions

  1. Fill a high ball glass with ice. Pour in whiskey and top with ginger ale and a splash of grenadine. Garnish with a maraschino cherry.

Nutrition & Diet Analysis (per serving)

91 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0g
Total Fat 0g
Carbs 22.7g 8% DV
Fiber 0g
Sugar 12.3g 25% DV

Electrolytes

Sodium 40.3mg 2% DV
Potassium 28mg 1% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 0.7mg 1% DV
Calcium 4.5mg
Iron 0mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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