Good Glop

Name: Good Glop
Yield: 4 servings
Ingredients: 1 pound sliced bacon; 3 cups shredded Cheddar cheese; 4 large green onions, sliced; 3 tablespoons mayonnaise

Pork Dairy

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Ingredients

1 pound sliced bacon ⓘ
3 cups shredded Cheddar cheese ⓘ
4 large green onions, sliced ⓘ
3 tablespoons mayonnaise ⓘ

Instructions

Place bacon in a large, deep skillet. Cook over medium-high heat until evenly brown. Drain on paper towels and crumble.
Mix together the crumbled bacon, Cheddar cheese, green onions, and mayonnaise. Refrigerate overnight before serving.

Nutrition & Diet Analysis (per serving)

410 kcal 21% DV

Protein Fat Carbs

Macronutrients

Protein 13.5g 27% DV

Total Fat 38.9g 50% DV

Carbs 3g 1% DV

Fiber 0.7g 2% DV

Sugar 1g 2% DV

Electrolytes

Sodium 643.8mg 28% DV

Potassium 187.8mg 4% DV

Cholesterol 50.3mg 17% DV

Vitamins & Minerals

Vitamin A 96.8mcg 11% DV

Vitamin C 4.7mg 5% DV

Vitamin D 0.2mcg 1% DV

Calcium 200.8mg 15% DV

Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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