Gouda Cheese

Prep: 5 min Cook: 20 min Serves: 4 Cuisine: American

A simple yet indulgent appetizer featuring creamy Gouda cheese wrapped in flaky crescent rolls, baked to golden perfection. This savory snack is perfect for parties, gatherings, or cozy evenings, offering a delightful combination of cheesy richness and buttery crunch that appeals to all ages.

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Ingredients

  • Gouda cheese, rind removed
  • 1 small package crescent rolls (4)

Instructions

  1. Preheat the oven to the temperature indicated on the crescent roll package.
  2. Remove the rind from the Gouda cheese and cut it into four equal pieces.
  3. Wrap each Gouda piece with one crescent roll, sealing the edges.
  4. Place the wrapped Gouda on a baking sheet lined with parchment paper.
  5. Bake for about 20 minutes or until the crescent rolls are golden brown.
  6. Serve warm with crackers, pickles, pepperoni, summer sausage, or fresh fruit such as apple slices and grapes.

Nutrition & Diet Analysis (per serving)

89 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 6.2g 12% DV
Total Fat 6.9g 9% DV
Carbs 0.6g
Fiber 0g
Sugar 0.6g 1% DV

Electrolytes

Sodium 204.8mg 9% DV
Potassium 30.3mg 1% DV
Cholesterol 28.5mg 10% DV

Vitamins & Minerals

Vitamin A 41.3mcg 5% DV
Vitamin D 0.1mcg 1% DV
Calcium 175mg 13% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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