Graduation Caps

Name: Graduation Caps
Yield: 4 servings
Ingredients: peanut butter; chocolate; graham crackers; cake writing icing; sprinkles

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Ingredients

Melt CANDIQUIK(R) Candy Coating in Melt and Make Microwaveable TrayTM according to directions on package. Cut graham crackers into 1 inch squares.
Dip 1" graham cracker squares in CANDIQUIK(R) Candy Coating; place on wax paper to dry. Place a round sprinkle in the center of each graham cracker while coating is still wet.
Place unwrapped peanut butter cups upside-down. Use a dab of CANDIQUIK(R) Candy Coating to affix dried chocolate graham cracker squares to bottoms of peanut butter cups.
4.With writing icing, pipe on a tassel.

380 kcal 19% DV

Protein Fat Carbs

Protein 8.7g 17% DV

Total Fat 21.7g 28% DV

Carbs 40.2g 15% DV

Fiber 5.2g 18% DV

Sugar 19.8g 40% DV

Sodium 284.8mg 12% DV

Potassium 368.8mg 8% DV

Cholesterol 2mg 1% DV

Vitamin A 0.5mcg

Calcium 132.5mg 10% DV

Iron 3.3mg 18% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).