Grammy'S Chicken Spaghetti

Name: Grammy'S Chicken Spaghetti
Yield: 4 servings
Cuisine: Italian
Ingredients: 3 to 4 lb. chicken; 1 can cream of chicken soup; 1 can cream of mushroom soup; 1 can chopped chilies; 1 medium onion, chopped; 3/4 to 1 lb. Velveeta cheese; 1 c. chicken broth

Chicken Dairy

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Ingredients

3 to 4 lb. chicken ⓘ
1 can cream of chicken soup ⓘ
1 can cream of mushroom soup ⓘ
1 can chopped chilies ⓘ
1 medium onion, chopped ⓘ
3/4 to 1 lb. Velveeta cheese ⓘ
1 c. chicken broth ⓘ

Instructions

Boil chicken.
Cut into bite-sized pieces.
Mix and heat soups, onion, chilies, cheese and broth.
Add cooked spaghetti and chicken.
Heat in a 350° oven in a 9 x 13-inch pan until bubbly.

Nutrition & Diet Analysis (per serving)

190 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 11.5g 23% DV

Total Fat 9.1g 12% DV

Carbs 16.1g 6% DV

Fiber 0.6g 2% DV

Sugar 4.3g 9% DV

Electrolytes

Sodium 1120.5mg 49% DV

Potassium 260.8mg 6% DV

Cholesterol 26mg 9% DV

Vitamins & Minerals

Vitamin A 18mcg 2% DV

Vitamin C 2.1mg 2% DV

Vitamin D 0mcg

Calcium 168.3mg 13% DV

Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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