Gram'S Homemade Pickles
Homemade pickles with fresh dill, garlic, and pickling spices offer a crunchy, tangy treat perfect for snacking or enhancing sandwiches. Ideal for pickle lovers and condiment enthusiasts.
Ingredients
Instructions
- Boil water, salt, and vinegar in a small pot.
- Meanwhile, place cucumbers, pickling spice, dill, garlic cloves, and mustard seed in a sealable glass jar.
- Once liquids are boiled, pour into the jar and seal tightly.
- Let sit until cool.
- Once cooled, place in refrigerator for 1 to 2 weeks or until desired crunch.
Nutrition & Diet Analysis (per serving)
88
kcal
4% DV
Protein
Fat
Carbs
Diet fit
Keto-friendly
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).