Grandma'S Sugared Pecans

Name: Grandma'S Sugared Pecans
Yield: 4 servings
Ingredients: 1 stick butter (not margarine); 2 egg whites; 1 c. sugar; 1 lb. pecans

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Ingredients

Melt butter in a 9 x 13-inch pan.
Beat egg whites until very stiff.
Add sugar.
Mix well.
Add pecans to egg white mixture. Put pecans and egg white mixture into the pan of melted butter. Bake in a 300° oven, stirring every 5 to 8 minutes.
Bake until browned well.
Turn out and spread on aluminum foil to cool.
When completely cold, put in container or plastic bag.

517 kcal 26% DV

Protein Fat Carbs

Protein 23.1g 46% DV

Total Fat 43.1g 55% DV

Carbs 11.3g 4% DV

Fiber 3.5g 13% DV

Sugar 2.3g 5% DV

Sodium 322.3mg 14% DV

Potassium 445.5mg 9% DV

Cholesterol 75mg 25% DV

Vitamin A 0.8mcg

Vitamin C 9.4mg 10% DV

Calcium 39mg 3% DV

Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).