Granmas Veggie Dip

Name: Granmas Veggie Dip
Yield: 4 servings
Ingredients: 1/2 cups Sour Cream; 1/2 cups Mayonnaise; 1 teaspoon Parsley Flakes; 1 teaspoon Dill Weed; 1 teaspoon Onion Salt; 1 teaspoon Accent Seasoning; 3 drops Tabasco Sauce

Vegetarian Dairy

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Ingredients

1/2 cups Sour Cream ⓘ
1/2 cups Mayonnaise ⓘ
1 teaspoon Parsley Flakes
1 teaspoon Dill Weed
1 teaspoon Onion Salt ⓘ
1 teaspoon Accent Seasoning ⓘ
3 drops Tabasco Sauce

Instructions

Mix all ingredients well.
Chill.
Serve with cut veggies or chips.

Nutrition & Diet Analysis (per serving)

204 kcal 10% DV

Protein Fat Carbs

Macronutrients

Protein 2g 4% DV

Total Fat 19.9g 26% DV

Carbs 5.9g 2% DV

Fiber 0.7g 2% DV

Sugar 0.2g

Electrolytes

Sodium 330.3mg 14% DV

Potassium 252.3mg 5% DV

Cholesterol 2.3mg 1% DV

Vitamins & Minerals

Vitamin A 135.3mcg 15% DV

Vitamin C 22.4mg 25% DV

Calcium 88mg 7% DV

Iron 2mg 11% DV

Diet fit Keto-friendly Under 400 cal

Contains Milk Egg

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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