Granny'S Fried Apples
Granny's Fried Apples offer a warm, comforting dish featuring tender, caramelized apples infused with brown sugar and buttery oleo. Perfect as a dessert or sweet side, this recipe suits family gatherings and cozy evenings, delivering a nostalgic flavor with each bite.
Ingredients
Instructions
- Wash, peel, core, and quarter the apples.
- Place the apples in a large heavy skillet with a little water and cook until slightly tender.
- Add brown sugar and melted oleo to the skillet.
- Cook until the mixture reaches the right consistency, being careful not to burn.
Nutrition & Diet Analysis (per serving)
107
kcal
5% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).