Grilled Beans

Name: Grilled Beans
Yield: 4 servings
Ingredients: 2 pounds mixed green beans and yellow wax beans; 2 1/2 tablespoons olive oil; Salt and freshly ground pepper; 1 medium red onion, thinly sliced

Vegan Vegetarian

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Ingredients

2 pounds mixed green beans and yellow wax beans ⓘ
2 1/2 tablespoons olive oil ⓘ
Salt and freshly ground pepper ⓘ
1 medium red onion, thinly sliced ⓘ

Instructions

Light a grill or preheat the oven to 450.
In a bowl, toss the beans with the oil and season with salt and pepper.
Grill, arranging the beans across the slats, or roast on a baking sheet, turning every 5 minutes, for about 15 minutes, or until tender and lightly browned.
In the bowl, toss the beans with the red onion and serve warm.

Nutrition & Diet Analysis (per serving)

240 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV

Total Fat 25.1g 32% DV

Carbs 4.2g 2% DV

Fiber 1.2g 4% DV

Sugar 1.7g 3% DV

Electrolytes

Sodium 9697.5mg 100% DV

Potassium 73.3mg 2% DV

Vitamins & Minerals

Vitamin A 145.8mcg 16% DV

Vitamin C 2.8mg 3% DV

Calcium 17.3mg 1% DV

Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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