Grilled Ham Sandwich
Indulge in a delicious grilled ham sandwich that perfectly balances the creamy tang of Philadelphia cream cheese with the zesty bite of Dijon mustard and horseradish. Layered with Velveeta and savory ham, this comforting dish is ideal for a quick lunch or a satisfying dinner.
Ingredients
Instructions
- Combine cream cheese, mustard, and horseradish, mixing until well blended.
- Spread approximately 1 tablespoon of the cream cheese mixture onto each bread slice.
- For each sandwich, cover one bread slice with process cheese spread, add ham, and top with the second bread slice. Spread the outside of the sandwich with margarine.
- Grill the sandwiches until lightly browned on both sides.
Tips & Substitutions
For a creamier texture, try adding a bit of sour cream to the cream cheese mixture. If you don't have Dijon mustard, yellow mustard works well too. Consider using different cheeses like cheddar or pepper jack for added flavor. For a heartier sandwich, add slices of avocado or tomatoes. Grilling in a cast iron skillet can provide an even heat distribution.
Serving Suggestions
Serve your grilled ham sandwiches with a side of pickles or a fresh salad for a balanced meal. They pair beautifully with a bowl of Delicious Pea And Bean Soup for a comforting lunch. Consider adding a side of sweet potato fries for a delightful contrast.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 2 days. To reheat, place the sandwiches in a skillet over medium heat until warmed through, or use a toaster oven for a crispy finish. Avoid microwaving, as it can make the bread soggy.
Nutrition & Diet Analysis (per serving)
Each serving of Grilled Ham Sandwich contains roughly 60 calories, with 3g protein, 4g carbohydrates, and 4g fat.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I use a different type of bread?
Absolutely! While whole wheat bread provides a nice nutty flavor, you can substitute with sourdough, rye, or even gluten-free bread if needed. Each type will give a unique twist to your grilled ham sandwich.
How can I make this sandwich healthier?
To make it healthier, opt for low-fat cream cheese and cheese spreads. You can also add fresh vegetables like spinach or bell peppers inside the sandwich. Using whole grain or sprouted bread increases the fiber content, making it a nutritious choice.
Can I prepare these sandwiches ahead of time?
Yes, you can prepare the sandwiches ahead of time by assembling them without grilling. Wrap them tightly in plastic wrap and refrigerate. When you're ready to serve, just heat them on the grill until golden brown.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).