Grilled Jalapenos

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Ingredients

  • 10 large jalapenos
  • 1 cup soy sauce

Instructions

  1. Grill the jalapenos on a gas grill, or charcoal grill until skin is blackened.
  2. Slice them lengthwise.
  3. Place them in enough soysauce to marinate.
  4. Marinate the jalapenos for 30 minutes.
  5. Drain and put back on grill to warm before serving.
  6. Serve.

Nutrition & Diet Analysis (per serving)

15 kcal 1% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 0.1g
Carbs 2g 1% DV
Fiber 0.1g
Sugar 0.3g 1% DV

Electrolytes

Sodium 1705mg 74% DV
Potassium 111.8mg 2% DV

Vitamins & Minerals

Calcium 4.3mg
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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