Ground Meat Stew
Ingredients
Instructions
- Layer sliced potatoes in bottom of baking dish.
- Layer ground meat.
- Layer sliced onions.
- Layer mixed vegetables.
- Salt and pepper to taste.
- Add onion soup mix.
- Pour tomato sauce and water over meat and vegetables.
- Bake in 350° oven 1 hour.
Nutrition & Diet Analysis (per serving)
287
kcal
14% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).