Guinness Mustard
Ingredients
- 1/2 cup coarse-grained Dijon mustard
- 2 tablespoons regular Dijon mustard
- 2 tablespoons Guinness stout ⓘ
- 1 tablespoon minced shallot
- 1 teaspoon golden brown sugar
Instructions
- Mix together all ingredients in a small bowl until well blended.
- Keep covered and refrigerate for at least 2 hours before use.
Nutrition & Diet Analysis (per serving)
179
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).