Hambuns

Be the first to rate this recipe

Ingredients

  • 6 cups diced cooked ham
  • 1 (2 pound) loaf processed cheese, cubed
  • 1 green onion, chopped
  • 1 (2 ounce) can chopped black olives
  • 4 hard-cooked eggs, chopped
  • 1 cup mayonnaise
  • salt and pepper to taste
  • 16 hamburger buns

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl combine the ham, cheese, green onion, olives, eggs, mayonnaise, salt and pepper. Mix all together. Spoon mixture into buns and wrap each bun separately in a piece of aluminum foil. Place wrapped buns on a cookie sheet and bake in the preheated oven for 15 minutes. Unwrap and enjoy!

Nutrition & Diet Analysis (per serving)

448 kcal 22% DV
Protein Fat Carbs

Macronutrients

Protein 7.1g 14% DV
Total Fat 31.5g 40% DV
Carbs 35.6g 13% DV
Fiber 1.2g 4% DV
Sugar 6.3g 13% DV

Electrolytes

Sodium 10214.2mg 100% DV
Potassium 308.5mg 7% DV
Cholesterol 86.5mg 29% DV

Vitamins & Minerals

Vitamin A 29.5mcg 3% DV
Vitamin C 5.1mg 6% DV
Vitamin D 0.3mcg 2% DV
Calcium 122.5mg 9% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Pork recipes → Dairy recipes → All recipes →