Hangover Soup
A comforting, creamy tomato soup with a hint of baking soda, ideal for soothing hangovers and satisfying craving for rich, savory flavors.
Ingredients
Instructions
- Heat the tomato juice and baking soda to boiling, stirring constantly.
- Remove from heat; add milk and oleo.
Tips & Substitutions
For a creamier texture, consider using half-and-half instead of milk. If you need a vegetarian option, ensure the oleo is dairy-free. Adding a pinch of cayenne or crushed red pepper can elevate the flavor. For a heartier soup, include some diced vegetables like carrots or celery. If you have leftover pasta, it can be used instead of Creamettes, just adjust the cooking time accordingly.
Serving Suggestions
Serve the Hangover Soup hot, garnished with freshly cracked black pepper. It pairs beautifully with a side of crusty bread or a light salad for a refreshing contrast. For an extra kick, top with a sprinkle of grated cheese or a dollop of sour cream. Consider enjoying it alongside a slice of Puddin' Cake for a comforting meal.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to 3 days. When reheating, do so on the stovetop over low heat, stirring frequently to prevent the milk from curdling. You can also add a splash of water or additional tomato juice if the soup thickens too much after cooling.
Nutrition & Diet Analysis (per serving)
Each serving of Hangover Soup contains roughly 117 calories, with 2g protein, 20g carbohydrates, and 3g fat. Note that it is relatively high in sodium, at 1807mg per serving (79% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this soup ahead of time?
Yes, you can prepare the soup ahead of time and store it in the refrigerator. It's best to reheat it gently on the stovetop to maintain the creamy texture. However, be aware that the pasta may absorb more liquid as it sits, so adjust with additional tomato juice or water when reheating.
Can I freeze Hangover Soup?
Freezing is not recommended due to the milk and pasta content, which may alter in texture upon thawing. If you do choose to freeze it, consider leaving out the pasta and adding it fresh when you reheat the soup to maintain the best consistency.
What can I add to enhance the flavor?
To enhance the flavor, consider adding spices like cumin, smoked paprika, or even a splash of hot sauce for heat. Fresh herbs like basil or parsley can also brighten the dish. For a more substantial meal, include protein such as shredded chicken or beans, depending on your dietary preference.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).