Herb Seasoning
A versatile herb seasoning blend with parsley, basil, marjoram, chervil, and thyme, perfect for enhancing soups and stews with fresh, aromatic flavors.
Ingredients
Instructions
- Combine herbs in a small bowl.
- Mix gently with a spoon.
- Divide into small jars.
- Seal and label.
- Use 1/2 to 1 teaspoon herb mixture for each quart of liquid you are seasoning.
Nutrition & Diet Analysis (per serving)
31
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).