Herman Starter Recipes - Basic Sourdough Bread

Name: Herman Starter Recipes - Basic Sourdough Bread
Yield: 4 servings
Ingredients: 3/4 cup (175 ml) Herman starter; 1/4 cup (60 ml) water; 1 tbsp (15 ml). shortening; 3/4 tsp (4 ml). salt; 2 tsp (10 ml). sugar; 2 cups (475 ml) bread flour; 1-1/2 tsp (7 ml). yeast

Vegan Vegetarian

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Ingredients

3/4 cup (175 ml) Herman starter ⓘ
1/4 cup (60 ml) water ⓘ
1 tbsp (15 ml). shortening ⓘ
3/4 tsp (4 ml). salt
2 tsp (10 ml). sugar ⓘ
2 cups (475 ml) bread flour ⓘ
1-1/2 tsp (7 ml). yeast ⓘ

Instructions

Add ingredients to bread machine in order listed.
Follow manufactures instructions to bake or select dough cycle and finish loaf by hand.

Nutrition & Diet Analysis (per serving)

381 kcal 19% DV

Protein Fat Carbs

Macronutrients

Protein 9.5g 19% DV

Total Fat 25.7g 33% DV

Carbs 29.2g 11% DV

Fiber 3.3g 12% DV

Sugar 0.5g 1% DV

Electrolytes

Sodium 10537.8mg 100% DV

Potassium 613.8mg 13% DV

Vitamins & Minerals

Vitamin C 9.1mg 10% DV

Calcium 35mg 3% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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