Hernandez Cider

Prep: 10 min Cook: 120 min Serves: 8 Cuisine: American

Hernandez Cider is a warm, spiced beverage combining apple cider, cranberry and pineapple juices, and aromatic cinnamon and orange, perfect for cozy gatherings or holiday celebrations.

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Ingredients

  • 2 cups cranberry juice
  • 1/2 cup sugar
  • 1/2 can pineapple juice
  • 2 quarts apple cider
  • 2 cinnamon sticks
  • 1 orange

Instructions

  1. Stuff the orange with cloves.
  2. Place all ingredients in a crock-pot.
  3. When the liquid begins to simmer, turn to low and let it heat through.

Tips & Substitutions

For a deeper flavor, consider adding a pinch of nutmeg or allspice along with the cinnamon sticks. If you prefer a less sweet cider, reduce the sugar or use a sugar substitute. You can also substitute fresh orange with a few drops of orange extract for convenience. This recipe is easy to make and can be adapted with various fruit juices, so feel free to experiment.

Serving Suggestions

Serve warm in mugs, garnished with additional orange slices or a cinnamon stick for a festive touch. This cider pairs beautifully with hearty dishes like Cornish Hens With Apple Glaze or a slice of homemade Easy To Make Apple Butter. It’s perfect for holiday gatherings or cozy evenings.

Storage & Reheating

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove or in a microwave, avoiding boiling to preserve the flavors. If reheating in a crock-pot, set it on low and stir occasionally until warmed through.

Nutrition & Diet Analysis (per serving)

Each serving of Hernandez Cider contains roughly 154 calories, with 1g protein, 38g carbohydrates, and 0g fat. It is an excellent source of vitamin C (105% of the Daily Value).

154 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 1.4g 3% DV
Total Fat 0.4g 1% DV
Carbs 37.7g 14% DV
Fiber 1.2g 4% DV
Sugar 28.6g 57% DV

Electrolytes

Sodium 10.7mg
Potassium 407.7mg 9% DV

Vitamins & Minerals

Vitamin A 1.8mcg
Vitamin C 94.6mg 100% DV
Calcium 43.5mg 3% DV
Iron 0.8mg 5% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Frequently Asked Questions

Can I make this cider ahead of time?

Yes, you can prepare the cider a day in advance. Simply follow the recipe, allow it to cool, and store it in the refrigerator. Reheat it before serving to enjoy the flavors at their best.

Is it possible to make this recipe without sugar?

Absolutely! You can use natural sweeteners like honey or maple syrup as substitutes for sugar. Adjust the quantity to your taste, as these alternatives can vary in sweetness.

Can I add alcohol to this cider?

Yes, for an adult version, consider adding a splash of spiced rum or bourbon once the cider is heated through. This addition will enhance the warmth and complexity, making it a delightful holiday drink.

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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