Hobo Stacks

Name: Hobo Stacks
Yield: 4 servings
Ingredients: 1 1/2 to 2 lb. lean ground beef; 6 potatoes, peeled and sliced; 6 carrots, peeled and sliced; 3 onions, peeled and sliced; 6 pats butter; salt, pepper and soy sauce

Beef Dairy

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Ingredients

1 1/2 to 2 lb. lean ground beef ⓘ
6 potatoes, peeled and sliced ⓘ
6 carrots, peeled and sliced
3 onions, peeled and sliced ⓘ
6 pats butter ⓘ
salt, pepper and soy sauce ⓘ

Instructions

Cover rectangular cookie sheet with 2 layers of aluminum foil. Season meat with salt, pepper and soy sauce as desired.
Shape into large patties and place on pan.
Top each patty with sliced potatoes, carrots, onions and 1 pat of butter.
Cover hobo stacks with aluminum foil and seal edges. Bake at 400° for 45 minutes to 1 hour.
Makes 6 servings.

Nutrition & Diet Analysis (per serving)

340 kcal 17% DV

Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV

Total Fat 14.2g 18% DV

Carbs 45.3g 16% DV

Fiber 8g 29% DV

Sugar 11g 22% DV

Electrolytes

Sodium 9869.3mg 100% DV

Potassium 1171.3mg 25% DV

Cholesterol 17.8mg 6% DV

Vitamins & Minerals

Vitamin A 856.8mcg 95% DV

Vitamin C 10.5mg 12% DV

Vitamin D 0mcg

Calcium 76.5mg 6% DV

Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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