Holiday Nut Rolls

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Ingredients

  • 1 jar (7 1/2 oz.) Marshmallow Creme
  • 1 tsp. vanilla
  • 2 1/2 c. confectioners sugar
  • 1 lb. caramels, unwrapped
  • 2 to 3 Tbsp. water
  • 6 c. chopped nuts

Instructions

  1. Combine Marshmallow Creme and vanilla in mixing bowl and stir with mixing spoon; gradually stir in sugar.
  2. Knead until well blended and shape mixture into 4 rolls, about 1-inch thick in diameter; wrap in plastic and freeze 6 hours.

Nutrition & Diet Analysis (per serving)

410 kcal 21% DV
Protein Fat Carbs

Macronutrients

Protein 3g 6% DV
Total Fat 12.4g 16% DV
Carbs 58.9g 21% DV
Fiber 0.2g 1% DV
Sugar 42.3g 85% DV

Electrolytes

Sodium 71.5mg 3% DV
Potassium 215.5mg 5% DV
Cholesterol 5mg 2% DV

Vitamins & Minerals

Vitamin A 0.8mcg
Vitamin C 0.2mg
Calcium 51.5mg 4% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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