Holly (Christmas)
Ingredients
Instructions
- Melt marshmallows in butter.
- Add vanilla, color and corn flakes.
- Dip out by teaspoonfuls and form 3 leaves on wax paper. Put 3 cinnamon candies in center of leaves.
Nutrition & Diet Analysis (per serving)
493
kcal
25% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).