Honey Peanut Shake

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Ingredients

  • 1 c. milk
  • 1/4 c. vanilla ice cream
  • 1 Tbsp. honey
  • 1 Tbsp. creamy peanut butter

Instructions

  1. Combine all ingredients into an electric blender.
  2. Cover and blend until foamy.
  3. Pour into a tall, chilled glass.
  4. Serve.

Nutrition & Diet Analysis (per serving)

377 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 9.1g 18% DV
Total Fat 16g 20% DV
Carbs 54.7g 20% DV
Fiber 3.9g 14% DV
Sugar 35.8g 72% DV

Electrolytes

Sodium 243.3mg 11% DV
Potassium 273mg 6% DV
Cholesterol 6.8mg 2% DV

Vitamins & Minerals

Vitamin A 79.3mcg 9% DV
Vitamin C 4mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 136.8mg 11% DV
Iron 2.1mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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