Hunter Pie

Prep: 15 min Cook: 35 min Serves: 6 Cuisine: American

Hunter Pie combines hearty chili with a savory cornbread topping, delivering comforting flavors perfect for family dinners or casual gatherings craving a satisfying, rustic meal.

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Ingredients

  • 2 boxes Jiffy cornbread mix
  • Chili (without beans)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Grease a baking dish.
  3. Add one box of Jiffy cornbread mix to the dish, shaping it like a pie crust.
  4. Save several spoons of cornbread mix for topping.
  5. Pour your favorite chili (without beans) over the cornbread layer.
  6. Spoon the remaining cornbread mixture on top of the chili.
  7. Bake until the top is golden brown, about 35 minutes.

Nutrition & Diet Analysis (per serving)

105 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 3.1g 4% DV
Carbs 17.4g 6% DV
Fiber 1.6g 6% DV
Sugar 5.1g 10% DV

Electrolytes

Sodium 204.3mg 9% DV
Potassium 28.3mg 1% DV
Cholesterol 0.5mg

Vitamins & Minerals

Vitamin A 4.8mcg 1% DV
Vitamin C 0mg
Calcium 14.3mg 1% DV
Iron 0.6mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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