Hurry-Up Crescent Rolls

Prep: 10 min Cuisine: American

Hurry-Up Crescent Rolls are soft, flaky, and quick to make, perfect for a tasty breakfast or snack that comes together with minimal effort and delightful flavor.

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Ingredients

  • 2 1/4 tsp. yeast or 1 envelope
  • 3/4 cup warm water
  • 3 - 3 1/2 cups biscuit mix
  • 2 Tbsp. sugar

Instructions

  1. Mix yeast and warm water and let set for 5 minutes.
  2. Combine biscuit mix and sugar in a bowl.
  3. Stir in the yeast mixture until well blended.

Nutrition & Diet Analysis (per serving)

167 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 8.4g 17% DV
Total Fat 3.6g 5% DV
Carbs 25.9g 9% DV
Fiber 3.1g 11% DV
Sugar 1.5g 3% DV

Electrolytes

Sodium 1171.5mg 51% DV
Potassium 639.8mg 14% DV
Cholesterol 0.8mg

Vitamins & Minerals

Vitamin C 9.1mg 10% DV
Calcium 67.3mg 5% DV
Iron 2.2mg 12% DV
Diet fit Under 400 cal Low-fat

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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