Instant Coffee Cooler

Name: Instant Coffee Cooler
Yield: 4 servings
Ingredients: 1 cup milk; 1 tablespoon chocolate syrup; 1/2 teaspoon instant coffee granules; 3 drops almond extract (optional); 1 scoop ice cream (your choice-I used vanilla)

Vegetarian Dairy

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Ingredients

1 cup milk ⓘ
1 tablespoon chocolate syrup ⓘ
1/2 teaspoon instant coffee granules
3 drops almond extract (optional) ⓘ
1 scoop ice cream (your choice-I used vanilla)

Instructions

Blend well and serve.

Nutrition & Diet Analysis (per serving)

286 kcal 14% DV

Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV

Total Fat 15.5g 20% DV

Carbs 32g 12% DV

Fiber 3.2g 12% DV

Sugar 19.7g 39% DV

Electrolytes

Sodium 105mg 5% DV

Potassium 293.5mg 6% DV

Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 172.5mg 13% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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