Italian Icing

VegetarianDairy
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Ingredients

  • 2 1/2 Tbsp. flour ⓘ
  • 1/2 c. butter ⓘ
  • 1/2 c. milk ⓘ
  • 1/2 c. sugar ⓘ
  • 1 tsp. vanilla ⓘ

Instructions

  1. Boil flour and milk together, making a paste.
  2. Allow to cool. Cream together the butter, sugar and vanilla.
  3. Add flour mixture and whip.

Nutrition & Diet Analysis (per serving)

515 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 4.7g 9% DV
Total Fat 28.1g 36% DV
Carbs 46.2g 17% DV
Fiber 1.9g 7% DV
Sugar 14.7g 29% DV

Electrolytes

Sodium 84.8mg 4% DV
Potassium 189mg 4% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 12.9mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 115mg 9% DV
Iron 2.8mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla flour milk butter

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