Jello Layer Dessert

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Ingredients

  • 1 large box or 2 small boxes raspberry or black raspberry Jell-O
  • 1 large can blueberry pie filling
  • 1 large can crushed pineapple, undrained
  • 8 oz. pkg. cream cheese, softened
  • 8 oz. sour cream
  • 1 tsp. vanilla
  • 1/4 c. sugar

Instructions

  1. Fix Jell-O per directions on package, less 1/2 cup water.
  2. Mix blueberry pie filling and pineapple with juice into Jell-O mix. Pour into 9 x 13-inch baking dish and chill.
  3. Next, mix cream cheese, sour cream, vanilla and sugar together until smooth.
  4. Pour over chilled Jell-O mixture.
  5. Yummy!

Nutrition & Diet Analysis (per serving)

309 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4g 8% DV
Total Fat 7.7g 10% DV
Carbs 43.6g 16% DV
Fiber 2.2g 8% DV
Sugar 23.1g 46% DV

Electrolytes

Sodium 154.5mg 7% DV
Potassium 507.8mg 11% DV
Cholesterol 24.8mg 8% DV

Vitamins & Minerals

Vitamin A 94.3mcg 10% DV
Vitamin C 20.6mg 23% DV
Vitamin D 0.1mcg 1% DV
Calcium 92.3mg 7% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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