Pot Roast Medley
A hearty pot roast medley featuring tender beef, hearty vegetables, and savory seasonings, perfect for comforting family dinners or weekend gatherings.
Ingredients
Instructions
- Place the roast in a roasting plastic bag with the seasoning mix.
- Add the small onion, large white potatoes, and carrots into the bag with the roast.
- Seal the bag according to the instructions and place it in a roasting pan.
- Cook in the oven at 350°F (175°C) for approximately 3 hours or until the meat is tender.
- Remove from the oven, carefully cut open the bag, and serve the roast with vegetables.
Nutrition & Diet Analysis (per serving)
206
kcal
10% DV
Protein
Fat
Carbs
Diet fit
High-fiber
Under 400 cal
Low-fat
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).