Johnny A'S Beans
Sweet and tangy Johnny A'S Beans make a perfect fall dessert, ideal for apple lovers and those seeking a unique twist.
Ingredients
Instructions
- Prepare 6 squares of heavy-duty doubled foil.
- Oil lightly one side of each foil square.
- Core apples and scoop out the center to make a larger cavity.
- Combine oven-baked beans with orange marmalade and fill the apples.
- Wrap and seal the packages, then place them on medium-hot coals for about 30 minutes.
Tips & Substitutions
For a twist, consider using pears or peaches instead of apples, or try adding spices like cinnamon or nutmeg for extra flavor. Ensure the apples are firm to hold up during cooking. If you prefer a sweeter filling, use a bit more orange marmalade or mix in some brown sugar. Keep an eye on the cooking time, as coals can vary in heat.
Serving Suggestions
Serve these stuffed apples as a delightful side dish or a unique dessert. They pair wonderfully with a scoop of vanilla ice cream or a dollop of whipped cream for added indulgence. For a complete meal, consider serving alongside a fresh salad, like Broccoli And Potato Salad, or a refreshing drink such as Frozen Lemonade Punch to balance the sweetness.
Storage & Reheating
Leftovers can be stored in an airtight container in the refrigerator for up to three days. To reheat, place the wrapped beans in a preheated oven at 350°F (175°C) for about 15-20 minutes until heated through, or rewarm them on the grill. Avoid reheating in the microwave as it can alter the texture of the apples.
Nutrition & Diet Analysis (per serving)
Each serving of Johnny A'S Beans contains roughly 292 calories, with 8g protein, 69g carbohydrates, and 0g fat. It is an excellent source of dietary fiber (28% of the Daily Value), and a good source of protein and iron. It also contributes 8g of dietary fiber toward your daily target.
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make these beans ahead of time?
Yes, you can prepare the bean mixture ahead of time and store it in the refrigerator for up to two days. Just fill the apples right before you plan to cook them to ensure they maintain their texture and flavor.
What type of apples work best for this recipe?
Firm apples like Granny Smith or Honeycrisp are ideal as they hold their shape during cooking. Avoid soft varieties like McIntosh, as they may become mushy and lose their structure when cooked.
Can I make this recipe vegan?
Absolutely! The recipe is already primarily plant-based. Just ensure that the orange marmalade you use is vegan-friendly, and you can enjoy this dish as a delicious vegan option.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).