Juice Ducks
Ingredients
- 2 ducks
- 2 tablespoons parsley flakes
- 2 tablespoons celery flakes ⓘ
Instructions
- Boil until tender.
- Remove from broth and place in foil to keep from drying out.
- Cook rice in amount of broth you need.
- Add cut-up giblets to rice.
Nutrition & Diet Analysis (per serving)
81
kcal
4% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).