Katie'S Punch

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Ingredients

  • 2 pkg. jello
  • 2 c. boiling water
  • 2 (6 oz.) cans frozen lemonade
  • 2 (6 oz.) cans frozen orange juice (optional)
  • 1 large can pineapple
  • 4 c. water
  • 1 qt. ginger ale or 7-Up

Instructions

  1. Dissolve jello in boiling water; add frozen lemonade, pineapple juice and water.
  2. Just before serving, add ginger ale and pour over sherbet.
  3. It is better to refrigerate the pineapple juice and ginger ale beforehand.
  4. Orange juice gives it a different taste but makes it go farther.

Nutrition & Diet Analysis (per serving)

107 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 0.9g 2% DV
Total Fat 0.6g 1% DV
Carbs 25.5g 9% DV
Fiber 0.8g 3% DV
Sugar 16.1g 32% DV

Electrolytes

Sodium 22.3mg 1% DV
Potassium 108.3mg 2% DV

Vitamins & Minerals

Vitamin A 2.5mcg
Vitamin C 12.9mg 14% DV
Calcium 13.5mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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