Krispy Kreme Doughnuts

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Ingredients

  • 1 (16 1/3 ounce) can biscuits (not flaky, buttermilk, or any special type, just regular biscuits)
  • powdered sugar
  • cinnamon
  • sugar

Instructions

  1. Cut out a hole in the center of each biscuit.
  2. Deep fry until brown (or fry in skillet), turning doughnuts once.
  3. Do not crowd.
  4. Drain well on paper towels.
  5. Because the biscuit dough has little, if any, sugar, you will want to either roll them in powdered sugar, cinnamon and sugar mix (1/2 powdered sugar and 1/2 granulated sugar with cinnamon to taste), or glaze them (regular or chocolate).

Nutrition & Diet Analysis (per serving)

249 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 7.6g 10% DV
Carbs 44.2g 16% DV
Fiber 1.4g 5% DV
Sugar 32.1g 64% DV

Electrolytes

Sodium 105.3mg 5% DV
Potassium 121.5mg 3% DV
Cholesterol 4mg 1% DV

Vitamins & Minerals

Vitamin A 11.8mcg 1% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 80.8mg 6% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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