Lattice Apple Pie

Name: Lattice Apple Pie
Yield: 4 servings
Ingredients: 2 can pie filling; 2 9" pie crust; 1 cinnamon; 1 nutmeg

Be the first to rate this recipe

Ingredients

Preheat oven to 350F then, in a Medium bowl Mix all ingredients well pour mix in one pie shell .
Take the other pie shell and, using a pizza cutter and , slice into long strips and make a lattice shape then, put in oven and bake until crust is golden brown.
Take out let cool and serve with vanilla ice cream .

471 kcal 24% DV

Protein Fat Carbs

Protein 4.2g 8% DV

Total Fat 24.4g 31% DV

Carbs 60.9g 22% DV

Fiber 5.9g 21% DV

Sugar 31.5g 63% DV

Sodium 222.8mg 10% DV

Potassium 163mg 3% DV

Cholesterol 1.3mg

Vitamin A 1.3mcg

Vitamin C 0.8mg 1% DV

Calcium 115mg 9% DV

Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).