Leah'S Garlic Potatoes

Name: Leah'S Garlic Potatoes
Yield: 4 servings
Ingredients: 8 to 10 medium sized red potatoes; 1 stick butter; garlic salt; pepper

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Ingredients

Cut potatoes in quarters. Boil potatoes until soft, about 30 minutes. Drain potatoes and put back into pot with lid. Add butter, garlic salt and pepper. Put lid on and shake, firmly coating potatoes.

341 kcal 17% DV

Protein Fat Carbs

Protein 3.1g 6% DV

Total Fat 29.3g 38% DV

Carbs 16.7g 6% DV

Fiber 1.9g 7% DV

Sugar 1.8g 4% DV

Sodium 142.3mg 6% DV

Potassium 226mg 5% DV

Cholesterol 75mg 25% DV

Vitamin A 7.8mcg 1% DV

Vitamin C 23.9mg 27% DV

Vitamin D 0.1mcg

Calcium 12.5mg 1% DV

Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).