Lick Your Lips Cake

Vegetarian
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Ingredients

  • 1 (18.25 ounce) package yellow cake mix ⓘ
  • 3 eggs ⓘ
  • 1 (11 ounce) can mandarin orange segments
  • 1 (15 ounce) can crushed pineapple with juice ⓘ
  • 1 (12 ounce) container frozen whipped topping, thawed ⓘ
  • 1 (3.5 ounce) package instant vanilla pudding mix ⓘ

Instructions

  1. Mix cake mix, eggs, and mandarin oranges for 2-3 minutes at medium speed.
  2. Bake for 30 minutes in a preheated 350 degrees F (175 degrees C) oven. Set aside and let cool completely.
  3. Combine crushed pineapple, dessert topping, and vanilla pudding mix. Mix well. Spread on top of cooled cake. Keep refrigerated.

Nutrition & Diet Analysis (per serving)

394 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 3.8g 8% DV
Total Fat 14.1g 18% DV
Carbs 64.2g 23% DV
Fiber 1.3g 5% DV
Sugar 16g 32% DV

Electrolytes

Sodium 228.8mg 10% DV
Potassium 203.3mg 4% DV
Cholesterol 67.5mg 23% DV

Vitamins & Minerals

Vitamin A 23mcg 3% DV
Vitamin C 2.2mg 2% DV
Calcium 100.5mg 8% DV
Iron 1mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

frozen whipped topping egg vanilla pudding pineapple yellow cake

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