Lime-Wasabi Sauce

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Ingredients

  • 2 tablespoons fresh lime juice
  • 3 tablespoons wasabi sauce
  • 1 tablespoon minced fresh ginger
  • 1 tablespoon rice vinegar
  • 1/4 teaspoon kosher salt
  • 1/8 teaspoon black pepper
  • 1/2 cup olive oil

Instructions

  1. Stir together lime juice, wasabi sauce, ginger, vinegar, salt, and pepper in a small bowl. Whisk in olive oil.

Nutrition & Diet Analysis (per serving)

373 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 26.9g 35% DV
Carbs 35.6g 13% DV
Fiber 10g 36% DV
Sugar 1.4g 3% DV

Electrolytes

Sodium 9705.8mg 100% DV
Potassium 683.3mg 15% DV

Vitamins & Minerals

Vitamin A 7.5mcg 1% DV
Vitamin C 1.8mg 2% DV
Calcium 148.5mg 11% DV
Iron 7.7mg 43% DV
Diet fit High-fiber Under 400 cal

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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