Linda'S Cornbread
Ingredients
Instructions
- Stir DRY ingredients together, set aside.
- Put day old biscuits in 13 x9 "pan, crumbled, with enough water to soften to a mush.
- Add dry ingredients.
- Add enough milk to make consistency of thick pancake mix.
- Take leftover bacon grease and pour into pan.
- Spoon bacon grease up from sides onto mixture like a glaze.
- Bake at 350 for 20-30 minutes until crust is brown and golden.
Nutrition & Diet Analysis (per serving)
347
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).