Linzer Torte Bars

Name: Linzer Torte Bars
Yield: 4 servings
Ingredients: sugar; cinnamon; ground walnuts; flour; red raspberry preserves; butter

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Ingredients

Preheat oven to 375F.
Mix together flour, sugar, walnuts, cinnamon, and butter in a bowl until crumbly.
Press 2/3 of mixture into an ungreased 9x9-inch baking pan.
Spread preserves over crust.
Sprinkle remaining crumb mixture over the top of preserves, patting mixture down lightly.
Bake at 375F for 20-25 minutes or until light golden brown.
Cool completely before cutting into bars.

616 kcal 31% DV

Protein Fat Carbs

Protein 8g 16% DV

Total Fat 48.3g 62% DV

Carbs 40.6g 15% DV

Fiber 3.8g 13% DV

Sugar 7.1g 14% DV

Sodium 79.5mg 3% DV

Potassium 224.3mg 5% DV

Cholesterol 76.3mg 25% DV

Vitamin A 0.3mcg

Vitamin C 9.5mg 11% DV

Calcium 80mg 6% DV

Iron 2.4mg 13% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).