Macadamia Turtles
Ingredients
Instructions
- Cover 2 cookie sheets with waxed paper and coat with nonstick cooking spray.
- Arrange the macadamia nuts into 24 groups on the cookie sheets.
- In a small saucepan, melt the caramels with the cream over low heat for 5 to 7 minutes, or until smooth, stirring constantly.
- Spoon the caramel mixture over each nut group quickly while still hot (reheat if caramel gets too thick).
- In another small saucepan, melt the chocolate chips with the shortening over low heat for 5 to 7 minutes, or until smooth, stirring constantly.
- Drizzle the chocolate over the caramel and nuts and let stand until firm.
Nutrition & Diet Analysis (per serving)
551
kcal
28% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).