Macaroni Cheese Steak

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Ingredients

Instructions

  1. cook half bowl of none cheese macaroni
  2. Cut up steak thin cook with herbs
  3. put in bun
  4. add macaroni
  5. add any kind of melted cheese you chose
  6. (I chose chedder works best)

Nutrition & Diet Analysis (per serving)

185 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 8.5g 17% DV
Total Fat 7.1g 9% DV
Carbs 22g 8% DV
Fiber 1.1g 4% DV
Sugar 0.4g 1% DV

Electrolytes

Sodium 339.5mg 15% DV
Potassium 222.8mg 5% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 44.3mcg 5% DV
Vitamin C 2.9mg 3% DV
Calcium 41.8mg 3% DV
Iron 1.2mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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