Mad River Marinade

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Ingredients

  • 4 fluid ounces low sodium soy sauce
  • 2 cloves garlic, minced
  • 2 tablespoons brown sugar
  • 12 teaspoon ground ginger
  • 2 tablespoons reduced-sodium Worcestershire sauce
  • 1 tablespoon lemon juice

Instructions

  1. Combine all ingredients and mix well.
  2. Store refrigerated in an airtight container.

Nutrition & Diet Analysis (per serving)

294 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 4.5g 9% DV
Total Fat 5.2g 7% DV
Carbs 59.6g 22% DV
Fiber 4.2g 15% DV
Sugar 29.5g 59% DV

Electrolytes

Sodium 507.3mg 22% DV
Potassium 636.3mg 14% DV

Vitamins & Minerals

Vitamin A 5mcg 1% DV
Vitamin C 3.5mg 4% DV
Vitamin D 0.1mcg
Calcium 87.3mg 7% DV
Iron 7.2mg 40% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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