Maggie'S Egg Pie

VegetarianDairy
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Ingredients

  • 3 eggs ⓘ
  • 2 c. sugar
  • 1 c. buttermilk ⓘ
  • 1 stick oleo, melted ⓘ
  • 3 Tbsp. flour ⓘ
  • 1 tsp. vanilla ⓘ

Instructions

  1. Beat eggs well.
  2. Add sugar and flour.
  3. Add cooled oleo, buttermilk and vanilla.
  4. Bake in a 10-inch unbaked crust at 425° for 10 minutes.

Nutrition & Diet Analysis (per serving)

305 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 5.6g 11% DV
Total Fat 2.8g 4% DV
Carbs 50.1g 18% DV
Fiber 1.8g 6% DV
Sugar 4.5g 9% DV

Electrolytes

Sodium 101.5mg 4% DV
Potassium 294.3mg 6% DV
Cholesterol 67.3mg 22% DV

Vitamins & Minerals

Vitamin A 27.5mcg 3% DV
Vitamin C 9.2mg 10% DV
Vitamin D 0.3mcg 2% DV
Calcium 98.3mg 8% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

buttermilk sugar vanilla egg flour

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