Magic Puffs

VeganVegetarian
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Ingredients

  • 1/4 c. sugar ⓘ
  • 1 tsp. cinnamon ⓘ
  • 16 large marshmallows ⓘ
  • 1/4 c. melted margarine ⓘ
  • 2 cans refrigerated crescent dinner rolls ⓘ

Instructions

  1. Heat oven to 375°.
  2. Combine sugar and cinnamon.
  3. Dip marshmallow into melted margarine; roll in sugar-cinnamon mix. Wrap a crescent triangle around each, completely covering marshmallow.
  4. Dip in margarine again.
  5. Place in muffin tins.
  6. Bake at 375° for 10 to 15 minutes.
  7. Dust with powdered sugar.

Nutrition & Diet Analysis (per serving)

493 kcal 25% DV
Protein Fat Carbs

Macronutrients

Protein 5.8g 12% DV
Total Fat 29.3g 38% DV
Carbs 52.4g 19% DV
Fiber 3.4g 12% DV
Sugar 16.5g 33% DV

Electrolytes

Sodium 516.8mg 22% DV
Potassium 169.5mg 4% DV
Cholesterol 13.8mg 5% DV

Vitamins & Minerals

Vitamin A 126.3mcg 14% DV
Vitamin C 14.2mg 16% DV
Vitamin D 0.9mcg 5% DV
Calcium 150.5mg 12% DV
Iron 5.2mg 29% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

rolls sugar marshmallows cinnamon margarine

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