Maple Flavored Fudge

VegetarianDairy
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Ingredients

  • 6 c. sugar ⓘ
  • 1/2 lb. butter ⓘ
  • 2 c. dark corn syrup ⓘ
  • 1 (14 oz.) can evaporated milk ⓘ
  • 2 tsp. maple flavoring
  • 1 c. chopped pecans or walnuts ⓘ
  • 1 1/2 c. coconut ⓘ
  • 1 tsp. vanilla ⓘ

Instructions

  1. Combine sugar, butter, corn syrup, milk and maple flavoring in large, heavy saucepan.
  2. Cook over low heat for about 30 minutes, stirring often.
  3. Add nuts and coconut; increase heat.
  4. Cook to soft ball stage, stirring constantly.
  5. Add vanilla.
  6. Cool to lukewarm.
  7. Beat until mixture loses its gloss.
  8. Pour into buttered 13 x 9-inch pan.

Nutrition & Diet Analysis (per serving)

755 kcal 38% DV
Protein Fat Carbs

Macronutrients

Protein 5.3g 11% DV
Total Fat 54.2g 69% DV
Carbs 53.4g 19% DV
Fiber 5.9g 21% DV
Sugar 36.1g 72% DV

Electrolytes

Sodium 89.8mg 4% DV
Potassium 353.8mg 8% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47.8mcg 5% DV
Vitamin C 14mg 16% DV
Vitamin D 0.4mcg 2% DV
Calcium 132.3mg 10% DV
Iron 2.9mg 16% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sugar vanilla corn syrup pecans coconut milk butter

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