Maple Nut Topping

Name: Maple Nut Topping
Yield: 4 servings
Ingredients: 2 Tbsp. butter; 1 Tbsp. maple syrup; 1/4 c. finely chopped pecans

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Ingredients

463 kcal 23% DV

Protein Fat Carbs

Protein 2.3g 5% DV

Total Fat 43g 55% DV

Carbs 20.2g 7% DV

Fiber 2.4g 9% DV

Sugar 16.1g 32% DV

Sodium 3mg

Potassium 155.5mg 3% DV

Cholesterol 75mg 25% DV

Vitamin A 0.8mcg

Vitamin C 0.3mg

Calcium 43mg 3% DV

Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).