Maple Toffee Bacon

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Ingredients

  • 2 large smoked bacon, rashers
  • 2 -4 tablespoons pure maple syrup

Instructions

  1. Spray a non stick pan with cooking oil spray and fry the bacon over a medium heat until patched with brown in all the right places.
  2. Once it is to your liking, add the maple syrup to the pan and turn the bacon over in it for literally a minute or two until thickened, being very careful not to burn the syrup.
  3. Take off the heat immediately and serve.
  4. My mouth is watering just writing this, seriously its amazing.

Nutrition & Diet Analysis (per serving)

327 kcal 16% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 30.7g 39% DV
Carbs 5.4g 2% DV
Fiber 0g
Sugar 0.2g

Electrolytes

Sodium 369.8mg 16% DV
Potassium 96.3mg 2% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Calcium 3.5mg
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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